The product is available for purchase at our Inka Ház store.
The ripe plantain is a type of banana that is considered ripe when its skin turns darker (brown or black), and the inside becomes sweeter and softer. This type of banana is different from the regular sweet banana, as it has a firmer, denser texture, making it perfect for frying, cooking, or mashing.
Ripe plantains are typically consumed in fried form because they develop a sweet, caramelized flavor and become crispy on the outside while remaining soft on the inside when cooked in oil or baked.